Product Description :
Breadtopia Bread Lame
A Lame (pronounced LAHM, meaning “blade” in French) is typically a
long thin stick made to hold a metal razor used to cut, or score, bread
dough to help control the expansion of the loaf as it bakes.
We had not carried a bread lame prior to this one because at the
time, we were unable to find one that we liked. They were either
over-priced or disposable. To work well, the blade needs to be extremely
sharp, so a replaceable blade was a necessary feature of an acceptable
lame.Features:
- Bread lame dough scoring tool is an excellent balance of form, function and price
- It’s designed to be easy to see and pick up
- Included 5 double edge lame blades and a storage box
- An essential tool for any bread baker; a bread
lame is used to score the bread giving your loaf a controlled shape as
it rises during baking - Are you stuck for a gift for the amateur (or professional) baker in your life? Look no further!
- #1 America's Test Kitchen
