Product Description :
Wusthof Classic 10" Cooks / Chef's Knife
WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang
knives are precision-forged from a single piece of an exclusive
high-carbon stainless steel. CLASSIC knives feature a new handle design
made of a highly durable synthetic material – Polyoxymethylene (POM) –
which has a tighter molecular structure to resist fading and
discoloration.
The CLASSIC 10" Cook’s Knife is the
work horse of the kitchen, or the essential kitchen knife. The cook’s
knife is an indispensable all-purpose kitchen knife that can be used for
chopping, mincing, slicing and dicing. Due to the weight and balance of
the knife, it is also perfect for heavy duty work such as cutting
thicker vegetables and meats.
Product Highlights:
- Collection: Classic
- Style: Cooks / Chef's knife
- Blade Length: 10-inch
- Precision-forged from a single blank of high carbon stainless steel
- Full tang that is triple riveted to the handle for precise control
- Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
- Tempered to 58⁰ Rockwell
- Comfortable
and highly-durable polyoxymethylene (POM) handle with a traditional
look and feel, stickered with our red Trident logo - Full bolster and finger guard
- 10"-long blade; 5 1/2"-long handle; 9.8 oz.
- Made in Soligen, Germany
- #1040100126